Question: What Is The Best Vietnamese Food?

What Vietnamese food is best?

Vietnamese food: 40 delicious dishes you’ll lovePho.

Cheap can be tasty too.

Cha ca.

A food so good they named a street after it.

Banh xeo.

A crepe you won’t forget.

Cao lau.

Soft, crunchy, sweet, spicy — a bowl of contrasts.

Rau muong.

Nem ran/cha gio.

Goi cuon.

Bun bo Hue.More items…•.

What is the healthiest Vietnamese dish?

The Top 10 Healthiest Vietnamese DishesPho (Noodle Soup)Chao Ga (Vietnamese Congee/Rice Porridge)Goi Ngo Sen (Lotus Root Salad)Gao Luc (Brown Rice)Kho To (Clay Pot Dishes)Canh Chua (Vietnamese Sour Soup)Rau Muong (Stir-Fried Water Spinach)Fresh Fruit.More items…•

What is a typical Vietnamese meal?

A typical Vietnamese meal will include rice, a meat or seafood dish, a vegetable dish, soup and fish sauce for dipping.

Is Vietnamese food delicious?

So then, why is Vietnamese food at the top of my list? I can only recall eating a handful of boring meals in Vietnam – delicious food is found everywhere. … Sweet, salty, spicy, sour, bitter, and pungent all figure prominently in Vietnamese cuisine so there is a dish available for every craving and mood.

What should I avoid in Vietnam?

There are some things, however, that are best avoided.Tap water. Might as well start with the obvious one. … Strange meat. We don’t mean street meat, as street food in Vietnam is amazing. … Roadside coffee. … Uncooked vegetables. … Raw blood pudding. … Cold soups. … Dog meat. … Milk.More items…•

Is Vietnamese food spicy?

As a result, the foods there are often less spicy than those in other regions. Black pepper is used in place of chilies as the most popular ingredient to produce spicy flavors. In general, northern Vietnamese cuisine is not bold in any particular taste—sweet, salty, spicy, bitter, or sour.