Quick Answer: How Do You Eat Surstromming?

Can Surstromming make you sick?

It’s thought to be so bad for you to eat that the European Union is trying to ban it, but its smell alone can make you sick.

Surströmming is a type of fermented herring that is traditionally enjoyed (really?) in Sweden near the end of summer..

Why is Surstromming so stinky?

The unique smell is attributed to autolysis in the fermentation, when the enzymes and bacteria create various acids. Some of those acids include propionic acid, butyric acid and acetic acid. The real culprit however is hydrogen sulfide which is normally associated with the pungent smell of bad eggs.

Is Surstromming that bad?

No. It is actually very tasty. The surströmming has a very noxious, foul and putrid smell. It is the brine where it is fermented.

What does Surstromming taste like?

What does surströmming taste like? Well, the Swedes are right – it really doesn’t taste as bad as it smells. Unsurprisingly, it has a fishy flavour, but with the sharp tang of a good blue cheese. It’s certainly is an acquired taste, but most Swedes love it – and you may well come to enjoy it as well.

What is Surstromming used for?

The herring used for surströmming are caught just prior to spawning in April and May. During the production of surströmming, just enough salt is used to prevent the raw herring from rotting while allowing it to ferment.

What fruit is most stinkiest?

durianThe most notorious of smelly fruits is the durian, which is known as the king of the fruits (via Year of the Durian). Although Durian comes in a number of different species with many different flavor and odor profiles, generally people liken the smell to some less than appetizing comparisons.

How are you supposed to eat Surstromming?

Surströmming is usually eaten in a sandwich (called surströmmingsklämma) made with tunnbröd (thin bread), which is normally buttered. … fillets of surströmming (sometimes they are cut up into small pieces), • finely diced red onion.

What is the stinkiest food on the planet?

Ten Stinkiest Foods In the Worldflickr/jasja dekker. Natto. … Zz411/wikimedia. Iru. … Flickr/Emily Barney. Doenjang. … flickr/lierne. Lutefisk. … flickr/LWY. Stinky Tofu (chòu dòufu) … flickr/noodlepie. Vieux Boulogne. … flickr/hepp. Surströmming. … ChildofMidnight/Wikimedia. Durian.More items…•

What’s the stinkiest cheese?

LimburgerA semi-soft cow’s milk cheese that has roots in Germany, Belgium, and the Netherlands, Limburger is undoubtedly the first cheese people think of when they think “stinky.” It does smell quite a bit due to the fact that it’s a washed-rind cheese, which means there is bacteria growth on the outside of the cheese producing …

What foods smell bad but taste good?

Give these a try, and your nose just might forgive you.Durian. PIN IT. Photo courtesy of @zenkinz on Instagram. … Kimchi. PIN IT. Photo by Irene Kim. … Collard greens. PIN IT. Photo courtesy of @mamosasgp on Instagram. … Balsamic vinegar. PIN IT. … Brussels sprouts. PIN IT. … Parmesan cheese. PIN IT. … Sauerkraut. PIN IT. … Boiled Eggs. PIN IT.More items…

Is Surstromming illegal?

Sweden’s national dish is an acquired taste, to say the least. Some say surstromming, a fermented herring, smells like rubbish left out in the sun for days. But now the fish has been banned from several major airlines, classified along with dangerous weapons like shoe bombs and firearms.

What lutefisk smells like?

The gelatin-like result is traditionally dipped in sauce or butter and served with meatballs, potatoes or lefse — a traditional soft, Norwegian flatbread. The lutefisk itself, a common Christmastime meal in Minnesota, comes with a fishy aroma, or odor, some would say. “It doesn’t smell too good,” said Don Paugh, 76.

Does anyone actually eat Surstromming?

I strongly recommend having Surströmming in the summer months. … As Surströmming has a really potent smell and also taste I would never ever have it “plain”. Only the combination of Swedish thin bread, potatoes, tomatoes, onions, sour cream and of course Surströmming makes it edible.

What is the stinkiest fish on earth?

SurströmmingDad Hilariously Tries To Eat The ‘World’s Stinkiest Fish’ While His Family Watches. Surströmming is known as the stinkiest food in the world. The Swedish, soured herring is salted, fermented and then stuffed in a tin and is renowned for its pungent, putrid aroma.

Can you buy Surstromming in the US?

Where can I buy surströmming in the USA? … Luckily you have found our web shop where you can order surströmming and have it shipped to any town in the US, even to most locations in the world.

How do you make Surstromming?

The process for producing surströmming is as follows. The fishing is made during spring, usually in April and May before the spawning takes place. First, the herring is gutted and the head and guts are removed. Then the fish is salted and put in open containers and left to ferment in controlled temperature kept rooms.